Breakfast Pizza with mushroom, chicken sausages, and smoked Gouda cheese
Author: Mike Hsu
Recipe type: Breakfast
Cuisine: American
Serves: 16
- 1 lb pizza dough
- 1 cup diced mushrooms
- ¼ cup diced tomatoes
- ½ cup diced sausages
- ¼ cup chopped green onions
- 4 eggs
- ½ cup of smoked gouda cheese
- Prepare pizza dough according to package
- Divide dough into 16 equal balls (less dough, more filing)
- Grease muffin tin with butter
- Flatten each dough into rounds
- Press into muffin tin
- Beat eggs in a large container
- Mix in mushrooms, tomatoes, sausages, and green onions
- Generously add cheese on top of each breakfast pizza
- Bake at 425°F for 15-20 minutes until cheese is melted and browned
Recipe by It's My Dish at https://itsmydish.com/breakfast-pizza/
3.5.3208